Indian Corn Exporter

• Corn is often regarded as one of the world’s most popular cereal grains.
• It is actually the seed of a grass family plant.
• Every year, corn exporters in India ship tonnes of corn.
• Popcorn and sweet corn are two popular corn kinds.
• Corn can be used in salads, veggies, and curries, among other things.

Indian Pearl Millet Exporters

• Pearl millet is a millet, an annual grass that grows up to 3 m tall and has a dense root structure.
• As global demand for pearl millet has increased, India’s Pearl Millet exporter sends tonnes of millet each year.
• Pearl millet has a variety of other uses and benefits, including some health and therapeutic benefits.
• As a result, India’s export of pearl millet is expected to rise quickly in the future years.

Indian Sorghum Exporter

• Sorghum is a plant that produces tasty starchy seeds.
• Sorghum is a versatile crop with numerous applications in a variety of sectors.
• Sorghum is also called as Jowar, Cholam, or Jonna in India. Every year, India’s sorghum exporter ships a large amount of the crop.
• Sorghum export from India has increased as the crop’s popularity has grown.
• As a result, the Indian Sorghum exporter has a fantastic potential to expand his business and access the international market.

Indian Finger Millet  Exporter

• India exports most of it’s Finger millet to United States, United Arab Emirates and Singaporeand is the largest exporter of Finger millet in the World.
• The top 3 exporters of Finger millet are India with 3,410 shipments followed by Tanzania with 1,265 and Ethiopia at the 3rd spot with 173 shipments.

Indian Kodo Millet  Exporter

• Kodo millets are rich in antioxidant and anti-microbial activity.
• It helps in weight loss and has low glycemic index.
• Regular consumption of kodo millet is beneficial for postmenopausal women suffering from metabolic diseases like cardiovascular disease, high blood pressure and high cholesterol levels.

Indian Rice Exporters

• Rice is one of the most popular and widely consumed staple foods.
• It is consumed extensively in Asia and Africa and is the agricultural commodity with third-highest production in the world.
• It is generally grown as an annual plant but in areas like the tropics, it can survive as a perennial crop.